Hog Roast

Hog Roast


Our traditional Hog Roast is our most famous event. 


We slow-cook our locally-reared pigs for a minimum of seven hours until the pork falls off the bone and melts in the mouth.


Our Hog Roasts are served the traditional way, with the juicy pork sandwiched in buns and loaded up with apple sauce and crackling. 


Our range of salads and sides is the perfect complement to any plate. 


We also provide vegetarian and vegan options and can cater to any allergies. Please get in touch and let us know your requirements. 


                          

Menu Options

Traditional Hog Roast


This comes with:

Slow Roasted Hog

Breads and Baps

Bramley Apple sauce

Sea Salted Crackling

Our Special Homemade Stuffing

Disposable Plates

Disposable Napkins

Disposable Cutlery

This includes a Chef and a Server


Priced at £800

For more than 100 people please add £8.00 pp

Option 50 Hog Roasts


Hog roast for up to 50 people


This comes with:


Slow Roasted Hog

Breads and Baps

Bramley Apple sauce

Sea Salted Crackling

Our Special Home Made Stuffing


Fresh Mixed Leaves Salad.

Mixed Leaves, Tomatoes, Cucumbers, Sweet Peppers, and Red Onion


Home-Made Creamy Coleslaw


Pasta Salad.

Pasta with a selection of Roasted Mediterranean Vegetables and Fresh Herbs. Tossed in a Nut-Free Pesto Sauce


Disposable Plates

Disposable Napkins

Disposable Cutlery


This includes a Chef and a Server


Priced at £900 (Monday-Thursday Price is £720)



Option 100 Hog Roasts


Hog roast for up to 100 people


This comes with :


Slow Roasted Hog

Breads and Baps

Bramley Apple sauce

Sea Salted Crackling

Our special homemade stuffing


Fresh Mixed Leaves Salad.

Mixed Leaves, Tomatoes, Cucumbers, Sweet Peppers, and Red Onion


Home-Made Creamy Coleslaw


Pasta Salad.

Pasta with a selection of Roasted Mediterranean Vegetables and Fresh Herbs.Tossed in a Nut-Free Pesto Sauce


Disposable Plates

Disposable Napkins

Disposable Cutlery

This includes a Chef and a Server


Priced at £1200 (Monday to Thursday price £960)


For more than 100 people please add £12.00pp (Monday to Thursday price £9.60 pp




Extra Salads For Hog Roasts


If you want to have more Salads, you can add any of the below.


Sliced Beetroot topped with Feta Cheese


Cucumber and Mint Salad

Tangy Cucumber Mint Salad Finished with Greek Yogurt


Stilton and Walnut Salad

Rich Blue Cheese and Crunchy Walnuts. Tossed in Home Made French Dressing and Crunchy Leaves


Caesar Salad

Romain Lettuce. Fresh Shaved Parmesan Cheese. Sea Salted Home Made Croutons. Bound with a Home Made Caesar Dressing


Bean and Rice Salad

Classic Mix Five Bean Salad. Sweet Roasted Red Peppers. Basmati Rice and a Balsamic Glaze


Corn On the Cob

Sweet Juicy Corn on The Cob. Drizzled in Salted Butter


Hot New Potatoes

Baby potatoes in a Parsley Butter


Summertime Salad

A Crunchy Mix of Celery, Vine Tomatoes, Orange Segments, and Watermelon with a mix of Micro Herbs


Priced at £1.50 PP

Vegetarian / Vegan


Roasted Vegetable Mediterranean Tart
Great Mix of Mediterranean Couscous, Roasted Vegetables. Bound in, a Tomato Herb Sauce


BBQ Jackfruit
Pulled Jackfruit in a Smokey BBQ Glaze


.  Priced at £4.00 PP

Desserts For Your Hog Roasts 

Chocolate Torte
Rich Belgium Chocolate Truffle on a Sponge Base


Strawberry Prosecco Cheesecake

A light refreshing Mascarpone Mix with a hint of Prosecco


Lemon Tart

Tangy Lemon Tart encased in a short-crust pastry


Priced at £4.00 pp

Hog Roast In a Bun. This shows how we serve the roll when its a Traditional Hog Roast
Complete Hog In A Machine. This image shows a full pig after it has been cooked for 8 hours
Hog Roast Set up. This shows how we set up for an event
Hog Roast Machine. This shows our machine being used at an event
Our Hog Roast Set up at a wedding
Desserts. This shows one of our megga desserts